BRUNCH

 

Sunday ~ 11am to 3

 

Wake up this Sunday to our menu of Brunch classics made with authentic Italian flair.

 

 

MENU


sweet start

homemade scones  5

polenta waffle, nutella syrup, fresh fruit  11 
pancakes tiramisu, coffee syrup, mascarpone cream  11
chestnut marmalade croissant, gianduja glaze, fresh fruit  10
sicilian nut granola, amarene cherries, mascarpone yogurt  12

eggs rule
Satur Farms vegetable frittata, seasonal greens  13
egg toast, asparagus, truffle oil, shaved asparagus salad  11
aroma western omelette, braised pork shank, charred red pepper, moliterno, tuscan kale  13
eggs benedict, prosciutto, fontina béchamel, rosemary roast potatoes  13
two eggs any way, roast pork shank hash, crispy potato cake  12
scrambled egg croissant, prosciutto cotto, fontina  11
bucatini "cacio, pepe e uovo", pancetta arrotolata  17

land and sea
herb marinated calamari salad, rocket, oranges, olives  12 
braised duck salad, pancetta, rocket, poached egg, chives, truffle oil  14
aroma caesar salad, crispy mortadella, poached egg, sicilian anchovy  10
grilled grass-fed ribeye, poached eggs, pecorino crusted tomatoes  18

on the side
homemade biscuits  6 
roast pork shank hash  6
crispy potato cake  4
Pino's on Sullivan pork sausage  6

 

 

For photos of some of our Brunch menu, visit Flickr and view our Brunch photo album as a slideshow. A useful option is to show title and description.

Photos by Michael Grimm.

 

© 2006 Aroma Kitchen & Winebar